Barbecue meats linked with prostate cancer - Yahoo! News: "WASHINGTON (Reuters) - A compound formed when meat is charred at high temperatures -- as in barbecue -- encourages the growth of prostate cancer in rats, researchers reported on Sunday.
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Their study, presented at a meeting of the American Association for Cancer Research, may help explain the link between eating meat and a higher risk of prostate cancer.
It also fits in with other studies suggesting that cooking meat until it chars might cause cancer."
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